4 oz. of lightly breaded and fried golden brown, served with Key West Sauce and seasoned fries. 

 Local whitefish tossed in a Nobu style spicy aioli. 

 Like its more famous cousin “crab cakes” but from our Great Lakes, served with California slaw, Key West and Tartar Sauce.

 Chopped iceberg lettuce with chicken, cucumber, tomato, red onion, boiled egg, and bacon. 

Cup of “soup of the day” and a garden salad. 

Chopped romaine, parmesan, Croutons and Caesar dressing.  Add Grilled Chicken 5.20 

 1/3 pound ground steak, cheese, lettuce, tomato, onion, pickle and aioli.  Served with Seasoned fries or waffle fries.  Add soup […]

Slow roasted “Baby Backs” Ribs.   Your choice of traditional BBQ sauce or Bacon and Onion Sauce. 

Slow roasted “Baby Backs” Ribs. Your choice of traditional BBQ sauce or Bacon and Onion Sauce.

Slow roasted “Baby Backs” Ribs. Your choice of traditional BBQ sauce or Bacon and Onion Sauce.

 2 piece “Henny Penny” chicken and ¼ rack of ribs. 

Delicious shrimp fried golden brown, served with sweet coleslaw, cocktail sauce and side choice. 

Thick cut meatloaf, Redskin mashed potatoes, Vegetable du jour.  Family recipe for over 50 years! 

 Tender calves liver, with grilled onions, potato choice  and vegetable du jour. Add bacon 1.95 

Applewood smoked bacon, sour cream, sautéed onions and blue cheese. Served with Seasoned fries or waffle fries.  Add soup and salad […]

Grilled Coleman Farms chicken breast, simply seasoned, served with lettuce, tomato and a pickle with fries on a brioche bun. 

Applewood smoked bacon, tomato, lettuce and provolone cheese on grilled bread, garlic aioli. Fries included. 

Spiced grilled Lake Superior Whitefish, shredded Cabbage, cilantro, Pico and topped with Chipotle Crème’. 

Incredible moist and delicious ½ chicken, enjoy your choice of side dish. 

Tender USDA Choice 8 oz. tenderloin, char broiled. 

+ Choose Two Sides

+ Choose Two Sides